Zoltán Kálmán is Permanent Representative of Hungary to the Rome-based UN agencies (FAO, IFAD, WFP). He was President of the WFP Executive Board in 2018.
By Zoltán Kálmán
ROME, May 26 2020 (IPS)
Hunger and food insecurity continue to rise. The official 2019 statistics refer to 821 million people suffering from hunger all over the world. According the recently launched Global Report on Food Crises, there are further 135 million people facing crisis levels of hunger or worse. WFP estimates that due to the impacts of COVID19, additional 130 million people could be pushed to the brink of starvation by the end of 2020. This means a total increase of 265 million people. If there will be no appropriate and urgent actions, “we could be facing multiple famines of biblical proportions within a short few months”, said David Beasley, WFP Executive Director, addressing the UN Security Council on 21st April.
The most important drivers are conflicts, weather extremes and economic shocks, and all linked directly to extreme poverty and inequalities. This alarming situation is aggravated by and strongly interlinked with unsustainable practices in agriculture. Land use/cover change, environmental pollution, climate change are important drivers of biodiversity loss and soil degradation. Food losses and waste, diet-related health impacts are further undesired consequences of unsustainable food systems.
Transition to more sustainable food systems could be an adequate response to these challenges. Achieving the Sustainable Development Goals including the zero hunger target is still possible but it would require urgent and coordinated efforts. There is a growing consensus that transition to more sustainable food systems is indispensable and requires innovations.
Transition should start with the sustainability assessment of current food systems, including the economic dimension of sustainability. In this regard, we should bear in mind that economic viability is largely determined by policy incentives. Governments worldwide spend around USD 700 billion (OECD Economic Outlook 2019) every year on farm support, contributing to the profitability of the food systems and the farming methods applied. As a result, in many countries of the world, unsustainable, input intensive industrial, monoculture farming has become profitable. However, science can demonstrate that with a levelled playing field, sustainable approaches and practices would be economically viable and competitive alternatives. This becomes even more obvious if we apply the “true cost accounting” principle and internalise all positive and negative environmental and social externalities. To reverse the negative trends and to make food production more sustainable, appropriate and evidence-based policy incentives are required to promote and favour sustainable and innovative solutions.
In agriculture “innovation is an imperative” but it should not be considered as an objective itself. Innovation should rather serve as means to reach our shared goals: to eliminate poverty and hunger and respond to the challenges listed above. Therefore, we should ensure that innovations are available, accessible and affordable also in the most remote areas, and for the poorest of the poor. In the least developed countries priority should be given to those innovations that are focusing on the basic needs. In any way, innovations should be inclusive and follow the participatory approach. National priorities should be respected and development proposals should be elaborated together with local communities, to improve their livelihood, including through alternative farm- and non-farm employment opportunities (in food processing, services, etc.). Sustainable innovative approaches, such as agroecology, are inclusive, rely on traditional knowledge and apply the most advanced, objective science and most up-to-date innovations and technologies. The Globally Important Agricultural Heritage System (GIAHS) is an evidence of the feasibility and usefulness of combining traditional knowledge and innovation. Artificial intelligence (AI), digitalisation, precision agriculture, drones, satellites, smart phones and many other innovations could be supportive of agroecology and have a role in optimizing food chains, managing water resources, fighting pests and diseases, tackling desert locust upsurge, monitoring forests, increasing preparedness of farmers when disasters strike, etc. Regarding artificial intelligence, it is appreciated that FAO Director-General Qu Dongyu has recently taken an important step by signing the Rome Call for AI Ethics, emphasizing the need to “minimize the new technology’s risks while exploiting its potential benefits”.
Innovations, according to past and present prevailing practice, have been focusing on how to produce more, how to get higher yields, how to increase productivity, etc. These are all important, but we need to bear in mind that we already produce enough food for the whole world. More than one third of the food produced is lost or wasted, provoking unnecessary (and avoidable) environmental impacts of food production.
Departing from the past, innovations should focus on the real problems and offer solutions to current challenges of preserving biodiversity, restoring soil fertility, reduce pollution, modernise rural infrastructure and reduce the digital divide, preserve and create rural jobs, improve education, reduce food losses and waste, etc. All having essential role in achieving the basic objectives: eliminate poverty and hunger.
Innovations, including biotechnological methods, should be sustainable. Great majority of broadly accepted and applied biotechnological methods (fermentation, cheese making, etc.) are considered appropriate from sustainability point of view, while others (such as genetic modification – GM) are contentious. In addition to the human health concerns related to the GM crops, the undesired impacts of monoculture cropping on soils and on biodiversity and the seed- and other input supply dependency for farmers, particularly smallholder family farmers, justify following the precautionary principle. In this regard, independent and neutral scientific research should help all countries and all farmers to understand the potential risks and benefits of GM crops. There is no “one size fits all” solution, therefore, farmers should be in a position to take a free and informed decision and choose to produce them or not. While providing policy advice to countries, FAO, as a knowledge-based UN technical agency should continue to follow this approach and neither promote nor speak against producing GM crops. To maintain its credibility and independence, FAO should continue to generate and disseminate neutral scientific evidence on this complex and contentious issue.
Sustainable innovations, such as agroecology, could contribute to economic viability, provide appropriate solutions to many of the environmental challenges and are socially inclusive, addressing rural employment and livelihood. This is particularly relevant in Africa, where in some countries 60-80% of the population live in rural areas and their livelihood is based on agriculture.
It is important to note, however, that developed countries would also need to transform their food systems, making them more sustainable, applying sustainable innovations. In this regard, it is remarkable that the European Commission has proposed the innovative Farm to Fork Strategy for a fair, healthy and environmentally friendly food system and the EU Biodiversity Strategy to bring nature back into our lives, preserving and restoring ecosystems and biodiversity. The two strategies are at the heart of the European Green Deal and are “mutually reinforcing, bringing together nature, farmers, business and consumers for jointly working towards a competitively sustainable future“.
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The post Innovation Is an Imperative – for Sustainable Food Systems appeared first on Inter Press Service.
Excerpt:
Zoltán Kálmán is Permanent Representative of Hungary to the Rome-based UN agencies (FAO, IFAD, WFP). He was President of the WFP Executive Board in 2018.
The post Innovation Is an Imperative – for Sustainable Food Systems appeared first on Inter Press Service.
Roumanie : comment la mafia du bois ravage les forêts de Bucovine
Roumanie : corruption et multinationales à l'assaut des forêts
Roumanie : Greenpeace lance une application pour protéger les forêts
La Roumanie abrite une des dernières forêts primaires intactes de la terre
Women farmers in rural Nepal. Credit: IFAD/Anwar Hossain
By Priti Shrestha and Navanita Sinha
KATHMANDU, Nepal, May 26 2020 (IPS)
In an interview*, Bina Pradhan, an independent researcher, focuses on gender, macroeconomics and emerging issues of inequality.
She is affiliated with the Federation of Business and Professional Women, Nepal (FBPWN), and has been working on the promotion and advancement of women in enterprise development and trade, post-earthquake community reconstruction, and rebuilding people’s lives and livelihoods with a focus on sustainability.
In this interview, Ms. Pradhan shares her views on the socio-economic impacts of the COVID-19 pandemic, specifically on women and excluded groups in Nepal.
Q: As a feminist economist, what is your assessment of the COVID pandemic in Nepal?
A: COVID-19 is as much of a human and economic crisis as it a health crisis and we are beginning to see its socio- economic impacts in Nepal.
With the announcement of the lockdown and other restrictive measures, we see that both the demand and supply side have been affected; and sectors such as hospitality and tourism severely impacted. We are likely to see a significant rise in unemployment and poverty. Households that depend on remittances will be hit the hardest.
In Nepal, over the years, the primary and secondary sectors have not been contributing much to the economy as the tertiary sector. However, with the ongoing crisis, this sector is going to plummet resulting in serious setbacks to the progress that we have made in poverty reduction, income, health, education and living standards in the last 20-30 years.
Q: Do you think that women especially those from the excluded groups will be disproportionately affected by this pandemic? What is the emerging evidence pointing to?
A: Women are often an after-thought in a humanitarian crisis. In Nepal, we do not yet have data on how the pandemic is affecting women health-wise.
Our experience from the past humanitarian crisis – the 2015 earthquake in particular showed that whether the crisis is natural or manmade, women will be impacted more because of prevalent gender roles, their subordinate position in society and the patriarchal structure of our society.
Bina Pradhan
Women act as shock-absorbers of the household – when there is a shortage of food, women reduce their own consumption, so that there is more food for other household members, especially their children. In such situations, women’s unpaid work burden also goes up substantially, as women strategize their time to compensate for whatever is lost in the households.When they are in paid employment, women are likely to be the first to be evicted during an economic crisis. We also need to recognize that due to prevalent occupational segregation, more than 70 per cent of health workers, social sector workers or care- givers are women. Therefore, on all fronts, women are much more vulnerable and are likely to be disproportionately affected.
Therefore, this crisis, whether in terms of health or violence or just the ability of households to sustain or recover their livelihoods will be substantially borne by women.
Q: What are your views on the Government of Nepal’s response to COVID thus far? What are some of the challenges that the Government is likely to face in rolling out these relief measures in the current federal context?
A: The relief package is announced but we are yet to see how it is rolled. There must be proper food aid and how it rolled out is important. There should be an orientation on the process to be followed in distribution or there will be no seriousness.
A message has to go to the most marginalized group of people, and it would be good to see a larger increase in relief for that group of women. There should be the implementing mechanism and the government’s commitment to take it seriously., but the delivery of this package will be a challenge.
Q: From a feminist lens, what should be the core elements of the policy response?
A: It is important to recognize that households are not just consumers but also as producers. In our analysis, we need to bring in a sharper focus on women’s work especially their unpaid and domestic work which includes their vital work in care and subsistence.
For this, we need a much more inclusive structure of development – which is not based on the dichotomy of paid and unpaid care work, but instead on a recognition of women’s unpaid work, and its contribution to the national economy.
Q: Given the far-reaching impact of COVID – what are the long-term measures that the Government needs to adopt?
A: I think the ongoing crisis is an opportunity for the Government to act considering the short and long-term impacts of these actions. The top priorities could be:
*This was originally published in UN Women’s Weekly News Update
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By Anis Chowdhury and Jomo Kwame Sundaram
SYDNEY and KUALA LUMPUR, May 26 2020 (IPS)
With well over five million Covid-19 infections worldwide, and deaths exceeding 340,000, the race for an effective vaccine has accelerated since the SARS-Cov-2 virus was first identified as the culprit.
Expecting to score politically from being ‘first’ to have a vaccine, US President Trump’s Operation Warp Speed promises to get 300 million doses to Americans by January, after the November polls, following several failed attempts to monopolize vaccines being developed by European companies.
Anis Chowdhury
More than 115 vaccine development efforts are ongoing around the world. Eight human trials are underway, including five in China, with the most promising one government financed. Meanwhile, affordable access is the primary concern for most of the world.Fighting epidemics together
Sixty-five years ago, Jonas Salk insisted that the polio vaccine he had developed remain patent free. Asked who owned the patent, he replied, “The people I would say. There is no patent. You might as well ask, could you patent the sun?”
Making vaccines and life-saving drugs available freely or affordably has been crucial for containing infectious diseases such as tuberculosis, HIV-AIDS, polio and smallpox. Smallpox had a 30% mortality rate among those infected, and was responsible for 10% of the world’s blind.
In 1958, the Soviet Union urged the World Health Organization (WHO) to eradicate smallpox, offering funding for a plan. Surprising many, the US, already WHO’s major funder, agreed, resulting in the rivals’ most successful collaboration during the Cold War.
Smallpox was eradicated in 1977, following a WHO campaign seeking total eradication within a decade, launched in 1967, when there were over 2.5 million cases worldwide. However, the paltry budget approved by the WHA would not even have paid for the vaccines required.
The programme was launched in developing countries with vaccines donated by other countries including both Cold War rivals. Developing countries quickly developed vaccine producing and vaccination capabilities with generous technical assistance from abroad.
A people’s vaccine?
More than 140 world leaders and experts signed an open letter before the World Health Assembly (WHA) began on 18 May, calling on governments to commit to a ‘people’s vaccine’ against COVID-19, with all vaccines, treatments and tests patent-free, mass produced, fairly distributed and available to all, in every country, free of charge.
Jomo Kwame Sundaram
Leaders of Italy, France, Germany, Norway, the European Commission and Council urged that the vaccine be “produced by the world, for the whole world” as a “global public good of the 21st century”. President Xi promised that a China developed vaccine will be a “global public good”, with “accessibility and affordability in developing countries”, with President Macron pledging likewise.The United Nations Secretary-General also emphasized that everybody must have access to the vaccine when available. The WHA unanimously acknowledged that vaccines, treatments and tests are global public goods, but was vague on implications.
Nevertheless, the US disassociated itself from over-riding patents in the interests of public health, objecting that it would send the “wrong message to innovators”. Both Johnson & Johnson and French pharmaceutical giant Sanofi have US government contracts to develop potential treatments, but the US Health and Human Services Secretary refuses to guarantee they will be affordable.
Earlier, the US did not join the 24 April world leaders’ pledge to increase cooperation against Covid-19, besides ignoring a 4 May pledge by international leaders and organizations to spend US$8 billion to make available a vaccine and treatments.
Contain China, not the pandemic
Unfortunately, three decades after the Cold War ended, the context is very different now, due to politics and profits. Trump’s ‘America first’ administration and some key allies seeking to check China fear that Beijing’s handling of the Covid-19 crisis has boosted its already fast rising standing.
By April, the US and its allies were blaming China for the pandemic due to the “Chinese virus”. Trump upped the ante on 27 April by threatening retaliatory measures against China for billions of dollars of damages worldwide, claiming that China could have stopped the epidemic at source, but did not.
Offering no evidence, US Secretary of State Mike Pompeo has also accused ‘China-affiliated’ hackers of trying to steal intellectual property (IP) for Covid-19 vaccines, treatments and testing. Meanwhile, some US states, politicians and companies have also filed lawsuits against China for damages.
All this has also undermined the WHO, now depicted as China’s puppet. POTUS’s tough letter to the Director-General demanded “substantive”, but unspecified “improvements” at the WHO within 30 days, threatening to permanently end already suspended US funding and to quit altogether.
‘America first’ vs global public interest
With elections less than half a year away, Trump’s recent rhetoric and policies appear preoccupied with boosting his re-election prospects, slipping due to his handling of the outbreak.
Unsurprisingly, international concerns over US control of an effective Covid-19 vaccine have grown. German weekly, Die Welt am Sonntag reported in March that POTUS had offered German biotech company, CureVac about US$1 billion for exclusive access to the vaccine it is developing.
Earlier this month, Sanofi hastily backed down after the French Prime Minister insisted that access for all was “non-negotiable” following the CEO’s 13 May announcement that the US government had “the right to the largest pre-order because it’s invested in taking the risk” despite French government support for Sanofi worth hundreds of millions of euros.
Profits vs public interest
Only a few giant companies can develop and produce a vaccine from start to finish, due to the expense and range of expertise required. Historically, most vaccines have been developed in the North, often reaching the South much later.
During the 2009 swine flu pandemic, some OECD governments contracted with pharmaceutical giants to monopolize the H1N1 swine flu vaccine. After developing a promising Zika vaccine in 2017, the US Army assigned production rights to Sanofi, but the deal fell through following profiteering charges by US watchdog organizations and Senator Bernie Sanders.
Despite enjoying the patent system’s extended monopolies, at the expense of public health, limited prospects for lucrative profits have generally discouraged investments to develop affordable medicines and vaccines for developing countries.
What can be done
Some pharmaceutical giants, e.g., Glaxo-Smith-Kline and Sanofi, claim they do not expect to profit from the Covid-19 vaccine. But such recent industry promises not to profiteer from making the vaccine globally available are hard to reconcile with the record that drug research and development has long been driven by the prospect of massive profits.
Such firms have been urged to make the Open Covid pledge to voluntarily relinquish their IP rights (IPRs), at least until the Covid-19 pandemic is over. But Oxfam fears this may not be enough. As Big Pharma has long enjoyed massive government subsidies, national authorities can enforce the pledge.
Governments can also use ‘compulsory licencing’, permitted by World Trade Organization rules, to enable companies that do not have the IPRs, to make, manufacture and sell generic versions of patented medicines only for national sale, as the Bush administration did with Tamiflu a decade and a half ago in the face of the Avian flu threat.
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The post Politics, Profits Undermine Public Interest in Covid-19 Vaccine Race appeared first on Inter Press Service.
Le Monténégro et le coronavirus : défi sanitaire, défi démocratique
Monténégro : le droit à la santé contre l'Etat de droit ?
Coronavirus et récession au Monténégro : le gouvernement fait le service minimum
Monténégro : un État « privatisé », « divisé » et « à bout de souffle »
Coronavirus dans les Balkans : informer quand les libertés publiques se restreignent
Balkans : la crise du coronavirus accélère la crise de la démocratie
Le Monténégro et le coronavirus : défi sanitaire, défi démocratique
Monténégro : le droit à la santé contre l'Etat de droit ?
Coronavirus et récession au Monténégro : le gouvernement fait le service minimum
Monténégro : un État « privatisé », « divisé » et « à bout de souffle »
Coronavirus dans les Balkans : informer quand les libertés publiques se restreignent
Balkans : la crise du coronavirus accélère la crise de la démocratie